Beverage Industry

The environmentally friendly and cost-effective alternative to CO₂

Oil-free compressors for the beverage industry

Compressed air is the environmentally friendly and cost-effective alternative to CO2. It guarantees consistent operation in bars, restaurants, cinemas or stadiums, in other words, wherever drinks are dispensed in large quantities.

In addition to cost savings, the use of compressed air also eliminates transport and storage costs. So it's no wonder that our oil-free compressors have been used successfully in the hospitality industry and large stadiums for over 30 years.

Your advantages at a glance

Economical & environmentally friendly
  • Reduced operating costs due as a result of CO2 savings
  • Elimination of transport and storage costs for gas cylinders
  • Contribution to a more environmentally operation by reducing CO2 emissions
  • Increased yield from the beer kegs by up to 25%
Safe & secure
  • Always optimum line pressure, even with long pipe systems
  • Converting to compressed air reduces risk of CO2 leakage and the potential for an occupational hazard

Drive of beer pumps for beer dispensing

Beer tapping used to be an art. Today it is a question of which technology is used. This is why renowned breweries have been relying on our oil-free compressors for many years.

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Driving syrup pumps for soft drink dispensing

Well-known fast food chains have been using our oil-free compressor systems for decades because they are convinced of their safety, reliability and long service life.

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Nitrogen generator for dispensing Nitrobeer

Nitrogen is essential to preserve the full taste of certain beers. We offer a convenient alternative to the use of nitrogen bottles with our nitrogen generator Nitrobeer.

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Gabriel Tordai